Le Creuset Enameled Cast-Iron 2-1/4-Quart Saucier Pan, Dune
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Customer Review
the best rice I've ever made
This is a great sauce pan. I made the best spanish rice in it, moist and silky, not too wet and not too dry. cooked evenly, and love the vent in the lid. The only drawback is that it is heavy compared to other pans. I aso love the versatile color. I will continue adding to my collection of Le Crueset.
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LOVE IT!
This is almost too pretty to cook with. Nothing has ever stuck to it. It is so easy to clean that I love using it and I really love cooking more. The lid is also a great fit. I wish I could get one in every color and size. You won't regret this purchase! Perfect size too: not too small, not too big.
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Product Description
Le Creuset 2 1/4 qt Saucier Pan - Dune Le Creuset classic touch for the modern table introduces Dune, the newest color addition to our cast iron repertoire. The Dune collection complements any color palette and makes the perfect gift. Only Le Creuset offers such a wide range of unique shapes and designs. This product offers unrivalled flexibility of use, excellent heat efficiency, and the versatility to use it on any stovetop, under the broiler, or in the oven. Our products are not only functional, but also beautiful to put on display or bring to the table for entertaining. Le Creuset is consistently chosen by leading chefs, restauranteurs, and those who just enjoy cooking, all of whom appreciate its performance, cooking advantages and style. Works on all heat sources - gas, electric, induction or glass top. Crafted by hand since 1925, each individual pot is made in its own sand mold and passes through the hands of more than 30 craftsmen during the manufacturing process. Top to learn more
Wow, great risotto pan
Being enameled cast iron, this thing gets very hot very evenly. I have moved cheese sauces to another saucier because of the heat factor. Non-cheese based sauces to tremendously in this saucier.It heats so evenly and the inside has no seams or corners for sauce to hide in. I have found that it handles risotto fantastically!The size is fine for 4 people but beyond that, you should consider another pan. Another limiting factor is the enamel... Remember that the inside is enameled as well as the outside. That makes food-sticking issues and clean up small problems. The rub is this; you shouldn't use metal whips on the ceramic surface. That means you have to use wooden utensils or silicon coated whips. I have a Le Creuset silicon whip and it's a pain to use and clean. Recently, that's discouraged me from using this saucier and I find myself using a larger, clad stainless steel saucier.Overall, I'm happy with this. The risotto alone makes it a...
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